Ground beef formed into a patty or
Ground beef patties
1 tbsp bbq sauce
1 thin slice of purple onion
sprinkle to taste Mrs. Dash
fresh minsed garlic to taste
Put this combination on each individual patty and wrap in foil sealing edges. Barbeque over low heat aprox 5 minutes each side.
(I am not the actual one who cooks them on the grill so 5 min was a guestimate use your own BBQ knowledge and cook accordingly).
Serve with lettuce, tomato slice, cheddar cheese, mayonaise, ketchup, mustard and relish.
This makes a very juicy burger with great flavor.
